An open-air terrace built for a real dinner service — families, couples, small groups, a birthday table or two. Not a bar with food. A restaurant with a bar, and a very good view.
Tables are ours for the evening, not turned every seventy-five minutes. Water is poured, bread comes out warm, and the kitchen paces the courses so nothing lands at the wrong time. Service moves at the speed of the table.
Kitchen last call at 21:45. Bar stays open till 23:00 on the terrace.
Walk-ins welcome any day, but the terrace fills up by 20:00 on weekends. Book ahead for a specific table.
Nothing fussy. Sneakers are fine. We just ask that you don’t wander in in gym kit.
High chairs, kids’ menu on request, and a corner of the terrace we can seat larger family groups on.
Experience thoughtfully curated dishes crafted with seasonal ingredients, refined techniques and unforgettable presentation designed for intimate luxury dining.
Half lobster, garlic butter, herb rice
6-hour braised, Kerala spices, appam
New Zealand lamb, rosemary and garlic
Porcini, shiitake, aged parmesan, truffle oil
Whole silver pomfret, ajwain marinade
Chef's pick of three mains + dessert
Tell us the date, time and headcount. We’ll confirm within the hour on weekdays.
Joynt Craft Bar & Kitchen is the new name and new management behind the former Cosmos address in Rajarajeshwari Nagar — an open-air rooftop, a lower A/C lounge, and a celebrity-chef curated menu, built around however your evening actually happens.